This is what lunch in seattle should be

Done with boring lunches? Skalka serves hot, made-to-order Khachapuri — a baked Georgian bread boat loaded with cheese, egg, and bold fillings. It’s fast, rich, and totally different from your usual salad or sandwich.

Lunch That Hits Harder Than a Sandwich

Each khachapuri is baked fresh, filled with flavor, and perfect for your mid-day meal.

Adjaruli

A warm, boat-shaped bread filled with melty cheese, grass-fed butter, and an optional soft egg yolk. Mix it all together and dip the bread into the rich, creamy center. It’s Skalka’s signature dish — simple, comforting, and made to share.

Chicken

Our classic Adjaruli topped with a rich, buttery chicken ragu. Hearty, cheesy, and full of flavor — a comforting twist on the original.

Veggie

A vibrant mix of eggplant, tomato, and onion paired with creamy cheese and a soft egg yolk. A lighter, veggie-forward take on our classic khachapuri.

Lobiani

A flavor-packed combo of red beans, bacon, and banana peppers baked into our cheesy bread boat, finished with a soft egg yolk and melting butter. Deep, savory, and satisfying.

Stroganoff

Shredded beef and mushrooms baked into cheesy Adjaruli, with tangy pickles to cut through the richness. A bold, comforting favorite.

Why Skalka Is the Best Lunch in Seattle

Visit Skalka for Lunch

15-minute prep time — perfect for takeout or a quick stop before exploring the city

They Tried It — Now It’s Their Go-To Lunch Spot

“10 minutes and I had one of the best lunches I’ve had in Seattle. So different.”
“You sit, you scoop, you eat. It’s the kind of meal that makes your day better.”
“If you’re visiting Seattle, skip the chains and eat here. The bread was fresh, the cheese was perfect, and the Chicken khachapuri was a total comfort bomb.”