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  • Menu
  • Order
    • Order Pickup
    • Order Delivery
  • About Us
    • Our Story
    • Press
    • Blog
    • Apply
    • FAQ
  • Visit Us
  • Buy E-Gift Cards
  • Order Online Master Class

L3

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L1

17
  • Side Work
  • Breaks
  • Scheduling
  • Requests View in Skalka App
  • Workplace Safety Training
  • Garbage Training
  • Dishwasher Training
  • Hand Washing Training
  • Cleaning Training
  • Food Safety Training
  • Sanitizing Training
  • Menu 101 Training
  • FIFO/5S Inventory Training
  • Scheduling
  • Food Worker Card
  • How to Use the Restaurant.com Certificate
  • Khachapuri Bread Making
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L2

15
  • Day opening (6:30am – 8:30am)
  • Morning shift (8:30am – 2:15pm) and Afternoon shift (1:45pm – 7:30pm)
  • Day closing (7:00 pm to 7:30 pm)
  • Mid-day switchover (1:45pm – 2:15pm)
  • Requests View in Skalka App
  • Invoice Checking
  • How to Use the Restaurant.com Certificate
  • Khachapuri Bread Making
  • Khachapuri Boat
  • Dough Ball
  • Barista Training
  • Cheese Training
  • Khachapuri Dough Training
  • Oven Master (Slow)
  • Cashier Training
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L3

11
  • Requests View in Skalka App
  • Manager Cheatsheet
  • Inventory Counting Cheat Sheet
  • Invoice Checking
  • How to Use the Restaurant.com Certificate
  • Khachapuri Bread Making
  • Lobiani Filling
  • Chicken Filling
  • Stroganoff Filling
  • Veggie Filling
  • Cauldron Planning
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M1

14
  • Requests View in Skalka App
  • Manager Cheatsheet
  • Inventory Counting Cheat Sheet
  • Audit Compliance
  • Sending announcements to the managers to fix unresolved audit compliance items
  • Close all Orders including free meals in Toast Kiosk Device
  • Invoice Checking
  • How to Use the Restaurant.com Certificate
  • Khachapuri Bread Making
  • Invoice Marking GuideĀ 
  • Troubleshooting Training
  • Shift Paperwork Training
  • Shift Leadership Training
  • Suppliers Training
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M2

5
  • Sending announcements to the managers to fix unresolved audit compliance items
  • Close all Orders including free meals in Toast Kiosk Device
  • How to Use the Restaurant.com Certificate
  • No HR Manager? No Problem!
  • Setting up Email Adress and Signature
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  • L3

L3

  • Requests View in Skalka App
  • Manager Cheatsheet
  • Inventory Counting Cheat Sheet
  • Invoice Checking
  • How to Use the Restaurant.com Certificate
  • Khachapuri Bread Making
  • Lobiani Filling
  • Chicken Filling
  • Stroganoff Filling
  • Veggie Filling
  • Cauldron Planning

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Contact Info

  • Address:77 Spring St, Seattle, WA 98104
  • Phone:(206) 408-8169Opens in your application
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